MScAgric (Agronomy)

Master’s degree

ID:

0273_101_A101

The Master of Science in Agriculture in Agronomy entails independent research on a chosen topic conducted under a supervisor and has a modular component of the programme aimed at the acquisition of generic research skills to support the research component of the programme. Research projects can be selected from one of the following themes: tillage, weed control, crop production, stress physiology, vegetable production or pasture management is undertaken. A further objective is the deepening of subject knowledge on general crop physiology through self-study.

Kontakbesonderhede

Prof Pieter Swanepoel

Head of Department

pieters[email protected]

+27 21 808 4668

Doen aansoek

Besoek programwebwerf

Programoorsig

Duur

Two years

Kampus

Stellenbosch

Type

Coursework

Meer inligting

Vou alles toe

Wanneer jy aansoek doen

When applying for a postgraduate programme, some may require you to upload additional supporting documents beyond completing the standard application form online. Where such documents are required, more information will appear under the section below titled “Supporting Application Documents.”

Please note that selection for postgraduate programmes is highly competitive. Meeting the minimum admission requirements does not guarantee admission to the programme.

Minimum toelatingsvereistes

• An applicable four-year BScAgric degree (NQF level 8).
• An average final mark of 60% for all final year subjects.
• A mark of more than 60% for the scientific aptitude test.

Programstruktuur

Compulsory Modules
55565: Agronomy
828(172): Master’s thesis

11061: Biometry
821(8): Biometrical applications

Assessment and Examination
After completion of the research you must submit a thesis to the satisfaction of the examiners and present a seminar. You will be expected to defend your thesis during this seminar.

Last updated 01 April 2026

Vrywaring:
The University reserves the right to amend the information on this webpage at any time. While every effort is made to ensure that the information provided is accurate and complete, it may be subject to change or become outdated. It remains the responsibility of prospective students to verify all details against the relevant faculty yearbook or directly with the relevant department.