​​​​​​On the night of 16 November, a whole troupe of dancing cats will be let out of a brand new bag at the 2019 US Woordfees festival progamme launch in...

​At the 11 th annual SU conference on the Scholarship of Teaching and Learning (SoTL), three academics of the Faculty of Economic and Management Sciences were...

​Prof Wim de Villiers, Rector and Vice-Chancellor of Stellenbosch University (SU) emphasised the value of open conversation in his address to Convocation...

A new book, The Next Generation of Scientists in Africa, was launched at Stellenbosch University (SU) on Tuesday, 6 November 2018, during an international...

​​​​The legacy of Ma Albertina Sisulu is that of an icon who, throughout her life, inspired South Africans to do better, go further and invest in others. The...

TEACHING & LEARNING SEMINAR, 08 NOVEMBER 2018 held in Room 3008, Education Building, from 12h45 – 13h45 Mr Martin Butler, Senior Lecturer at the Stellenbosch...

Stellenbosch University (SU) and the university-industry interaction and innovation company Innovus celebrated four new spinout companies on Wednesday afternoon...

​​​​​​​​Efforts to support food safety in South Africa received a significant boost when Stellenbosch University (SU), in conjunction with Tiger Brands...

​​ Efforts to support food safety in South Africa received a significant boost when Stellenbosch University (SU), in conjunction with Tiger Brands, launched the...

​What is food adulteration and how does it occur? The price of herbs is determined by how compact the product is (Black et al., 2016). A common adulterant is...