Skip to main content

Short Courses

Welcome to the Faculty of AgriSciences Short Courses, where we provide expert-led training to advance your professional skills in sustainable agriculture and forestry. 
Browse our 2026 offering below to find courses tailored to your industry needs.

All queries please contact: [email protected]

Garagiste Winemaking

GARAGISTE WINEMAKING

Dept of Viticulture and Oenology – SU | In-person (3 days)

A hands-on introduction to small-scale winemaking techniques and principles for aspiring garagiste producers.

Garagiste Winemaking Course - 8 to 10 May 

Garagiste Winemaking Course - 23 to 25 Oct 

Aquaculture

AQUACULTURE PRODUCTION & MANAGEMENT

Hosted by Agri-Training | Online & Self-study Course

An introduction to the principles and practices of sustainable aquaculture production and farm management.

Aquaculture Production & Management - Mar to Nov 

Cucumber Production

CUCUMBER PRODUCTION

Hosted by Agri-Training | Online & Self-study Course

Covering the fundamentals of commercial cucumber production, crop management and post-harvest handling.

Cucumber Production - 9 to 27 Feb 

Cucumber Production - 30 Mar to 17 Apr 

Blueberry Nutrient Management

BLUEBERRY NUTRIENT MANAGEMENT

HortiDemo Centre | In-person (3 days)

Practical training in blueberry nutrition, soil health and fertilisation strategies for optimal yield and fruit quality.

Blueberry Nutrient Management - 21 to 23 Apr 

Crop Production Adjuvants

CROP PRODUCTION ADJUVANTS

Hosted by Agri-Training

The role of adjuvants in improving crop production efficiency and enhancing pesticide performance.

Crop Production - 21 May 

Financial Management

FINANCIAL MANAGEMENT

Hosted by Agri-Training

Comprehensive short course in farm financial management and planning.

Financial Management - 15 to 18 September 

Weed Management

WEED MANAGEMENT

Hosted by Agri-Training

Advanced strategies for effective weed control in various crop environments.

Crop Production - 18 to 25 September 

Crop Strategy

CROP STRATEGY

SU Accredited Short Course | Online via Teams

Developing long-term strategies for sustainable crop protection and health.

Crop Strategy & Protection - 30 Sept - 2 Oct 

Insect & Pest Management

INSECT & PEST MANAGEMENT

Hosted by Agri-Training

Basic principles and practice of insect and pest control in agriculture.

Insect & Pest Management - 13 November 

Citrus

APPLICATION TECHNOLOGY IN CITRUS, SUBTROPICAL FRUIT AND NUTS

Hosted by Agri-Training

Understanding spray application technology for citrus and nut orchards.

Citrus, Subtropical Fruit & Nuts - 22 October 

Broad Acre

APPLICATION TECHNOLOGY IN BROAD ACRE CROP SPRAYING

Hosted by Agri-Training

Optimizing spray precision and efficiency for broad acre farming.

Broad Acre Crop Spraying - 23 October 

Pome Stone

APPLICATION TECHNOLOGY IN POME & STONE FRUIT

Hosted by Agri-Training

Advanced application techniques for pome and stone fruit orchards.

Pome and Stone Fruit - 21 October 

Viticulture

APPLICATION TECHNOLOGY IN VITICULTURE

Hosted by Agri-Training

Understanding spray technology principles for vineyard management.

Application Technology in Viticulture - 20 October 

Crop Production

CROP PRODUCTION ADJUVANTS

Hosted by Agri-Training

The role of adjuvants in improving crop production and pesticide efficacy.

Crop Production - 29 October 

Potato Production

POTATO PRODUCTION PRACTICES

Hosted by Agri-Training

In-depth introduction to modern potato cultivation and agronomy.

Potato Production Practices - 18 to 19 November 

Nematodes Row

NEMATODES IN ROW CROPS

Hosted by Agri-Training

Managing nematode populations to protect row crop yield and health.

Nematodes in Row Crops - 11 November 

Nematodes Trees

NEMATODES IN DECIDUOUS, SUBTROPICAL & NUT TREES

Hosted by Agri-Training

Specialized management of nematodes in orchards and nut production.

Nematodes in Deciduous, Subtropical & Nut Trees - 13 November 

Wine Evaluation

WINE EVALUATION COURSE

SU Venue

Professional training for wine evaluation and panel participation.

Wine Evaluation Course - 4 to 6 November 

Wood Drying

WOOD DRYING

Hosted by Agri-Training

Essential techniques and principles for professional wood drying processes.

Wood Drying Course - 10 to 17 November 

Viticulture

APPLICATION TECHNOLOGY IN VITICULTURE

Hosted by Agri-Training

Understanding the basic principles involved in Orchard Spray application technology.

Application Technology in Viticulture 

Stone Fruit

APPLICATION TECHNOLOGY IN POME AND STONE FRUIT

Hosted by Agri-Training

Understanding the basic principles involved in Orchard Spray application technology.

Application Technology In Pome & Stone Fruit 

Citrus and Nuts

APPLICATION TECHNOLOGY IN CITRUS, SUBTROPICAL FRUIT AND NUTS

Hosted by Agri-Training

Understanding the basic principles involved in Orchard Spray application technology.

Application Technology In Citrus, Fruit & Nuts 

Crop Spraying

APPLICATION TECHNOLOGY IN BROAD CROP SPRAYING

Hosted by Agri-Training

Understanding the basic principles involved in Orchard Spray application technology.

Application Technology In Broad Crop Spraying 

Potato Production

INTRODUCTION TO POTATO PRODUCTION PRACTICES

Hosted by Agri-Training

Martin Steyn is a Professor in the Department of Plant and Soil Sciences at the University of Pretoria. His research focus is on the agronomy and water requirements of field crops and medicinal plants.

Introduction To Potato Practices 

Wine Evaluation

WINE EVALUATION COURSE

Hosted by Agri-Training

Course to equip delegates to serve on a spectrum of wine evaluation panels.

Wine Evaluation Course 

Weed Management

WEED MANAGEMENT PRINCIPLES AND PRACTICES

Hosted by Agri-Training

Online & Self-study Course.

Weed Management Principles & Practices 

Crop Production

CROP PRODUCTION

Hosted by Agri-Training

Adjuvants Course.

Crop Production 

Disease Management

DISEASE MANAGEMENT

Hosted by Agri-Training

Basic principles and practise of plant disease.

Disease Management