Undergraduate
What you can study at the Faculty of AgriSciences?
Choose from BSc, BScAgric and BAgric degree programmes, depending on your chosen field.
Explore our programmes in the following areas:
Conservation Ecology
Forestry and Wood Product Sciences
Animal Production Systems (Animal Sciences)
Plant and Soil Sciences
Agricultural Economics and Management
Food and Production Systems (Food Science)
Grape and Wine Sciences (Viticulture and Oenology)
Agricultural Production and Management (Elsenburg)– several courses are offered by Elsenburg Agricultural Training Institute (Tel: 021 808 5451)
Selection Guidelines and Admission Policy
This document provides the guidelines used in the application, selection, and admission procedures for undergraduate programmes offered by the Faculty of AgriSciences. The selection and admission procedures are followed in accordance with the Admission Policy of Stellenbosch University (SU).
The following categories of applicants are required to complete the NBTs or SATs:
- Applicants with an American High School Diploma
- Applicants with an IEB International Secondary Certificate
- Applicants from any accredited online schooling system
Watch Programme Information Sessions
Agricultural Economics
Animal Science
Conservation Ecology and Entomology
Plant and Soil Sciences
Food Science
Grape and Wine Sciences
Forest and Wood Product Science
