As South Africa continues to be affected by the global COVID-19 pandemic, universities are working around the clock to ensure that students are supported...
The Stellenbosch University Transformation Office recently put out a call to members of the university community to write about their experiences during...
Farmers with a few cows and the necessary space available could for around R24 000 start their own artisan cheesemaking business. So says Dr Faith Nyamakwere...
Maize farmers who aim to practise no-tillage or conservation agriculture on their farms will benefit from considerably higher yields during dry seasons since...
With the ongoing water shortages in the Western Cape, and the likelihood of droughts becoming a much more common occurrence as global warming increases, more...
If you find yourself always asking for directions, or struggle to navigate your way around the many buildings at Stellenbosch University (SU), then the new...
Monday (27 April) was Freedom Day. In opinion pieces for the Mail & Guardian and City Press respectively, Prof Nico Koopman (Vice-Rector: Social Impact...
Fake news and conspiracy theories about the COVID-19 pandemic are extremely dangerous because they erode people's trust in traditional medical institutions...
New research by a recent PhD graduate of Stellenbosch University has shed light on what olive tree farmers can do to curb olive trunk diseases in their orchards...
This article was originally published on Spotlight . Read the full article here . Health Minister Dr Zweli Mkhize recommended that members of the public wear...
