BAgric in Agricultural Production and Management: Elsenburg
The BAgric in applied agricultural production and management is practice-oriented. At the same time, it provides the necessary scientific depth to fulfil in the needs and challenges of modern agriculture. The emphasis is on the economical and technical management of commercial farming and agriculture-related production systems.
Stellenbosch University offers the programme in collaboration with Elsenburg Agricultural Training Institute. Students reside on the Elsenburg campus where they receive all their training.
or more information, visit Elsenburg's website or phone 021 808 5451.
Contact information
Programme overview
Duration
Three years
Campus
Elsenburg
More information
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Minimum admission requirements – NSC/ IEB
- An NSC aggregate of at least 55% (excluding Life Orientation)
English OR Afrikaans (Home Language or First Additional Language) 50%
Mathematics 50% OR Mathematical Literacy 60%
Physical Sciences (Physics and Chemistry) 50% OR Life Sciences 50% OR Agricultural Sciences 50%
English OR Afrikaans (Home Language or First Additional Language) 50%
Mathematics 50% OR Mathematical Literacy 60%
Physical Sciences (Physics and Chemistry) 50% OR Life Sciences 50% OR Agricultural Sciences 50%
Minimum admission requirements – International curricula
IEB-ISC
IEB-ISC NBTs compulsory IEB-ISC aggregate of at least 55% (excluding Active Citizenry) English OR Afrikaans Home Language or First Additional Language 50% Mathematics 50% OR Mathematical Literacy 60% Physical Sciences (Physics AND Chemistry) 50% OR Life Sciences 50% OR Agricultural Sciences 50%
German Abitur
University Exemption with 55% average
English or Afrikaans First or
Second Language, 4 (Nam 6)
Maths 4 (Nam 6)
Chemistry AND Physics or Biology or
Agricultural Sciences 4 (Nam 6)
International Baccalaureate Diploma (IB Diploma)
University Exemption with 55% average
Afrikaans or English, First or Second Language, 4 on HL or 5 on SL
Maths 5 on SL OR Maths 4 on HL
Chemistry AND Physics or Biology or Agricultural Sciences 5 on SL OR Chemistry AND Physics or Biology or Agricultural Sciences 4 on HL
Cambridge International/Pearson Edexcel AS-level , IGCSE/O-level
University Exemption with
55% average
English or Afrikaans First or Second Language, D on AS-Level or C on GCSE/O-Level
Maths D on AS-Level
Chemistry AND Physics or Biology or Agricultural Sciences D on AS-Level
Cambridge International/Pearson Edexcel A-level , IGCSE/O-level
University Exemption with
55% average
English or Afrikaans First or Second Language,
E on A-Level, or C on GCSE/O-Level
Maths E on A
Chemistry AND Physics or Biology or Agricultural Sciences E on A-Level
IEB-ISC NBTs compulsory IEB-ISC aggregate of at least 55% (excluding Active Citizenry) English OR Afrikaans Home Language or First Additional Language 50% Mathematics 50% OR Mathematical Literacy 60% Physical Sciences (Physics AND Chemistry) 50% OR Life Sciences 50% OR Agricultural Sciences 50%
German Abitur
University Exemption with 55% average
English or Afrikaans First or
Second Language, 4 (Nam 6)
Maths 4 (Nam 6)
Chemistry AND Physics or Biology or
Agricultural Sciences 4 (Nam 6)
International Baccalaureate Diploma (IB Diploma)
University Exemption with 55% average
Afrikaans or English, First or Second Language, 4 on HL or 5 on SL
Maths 5 on SL OR Maths 4 on HL
Chemistry AND Physics or Biology or Agricultural Sciences 5 on SL OR Chemistry AND Physics or Biology or Agricultural Sciences 4 on HL
Cambridge International/Pearson Edexcel AS-level , IGCSE/O-level
University Exemption with
55% average
English or Afrikaans First or Second Language, D on AS-Level or C on GCSE/O-Level
Maths D on AS-Level
Chemistry AND Physics or Biology or Agricultural Sciences D on AS-Level
Cambridge International/Pearson Edexcel A-level , IGCSE/O-level
University Exemption with
55% average
English or Afrikaans First or Second Language,
E on A-Level, or C on GCSE/O-Level
Maths E on A
Chemistry AND Physics or Biology or Agricultural Sciences E on A-Level
Programme structure
Full-time
Last updated
01 April 2026
Disclaimer:
The University reserves the right to amend the information on this webpage at any time. While every effort is made to ensure that the information provided is accurate and complete, it may be subject to change or become outdated. It remains the responsibility of prospective students to verify all details against the relevant faculty yearbook or directly with the relevant department.